In Italy @ Craig Road

Great place for a group dinner. The wine was rather good ( though not a bargain), and pastas was very decent and ingredients are fresh, and me being a noodle fan, loved the different pastas we had that night....

Apparently, it also hails from Tuscan Traditions.....

The Bread basket is exciting - the usual hand made breads, and also fried dough fritters, with delicious pesto sauce.... yumm...

Very liking the fact that the parma ham dish is very fresh, and the tomato there actually taste very very sweet ( good sweet), and love the taste of the drizzled olive oil.

Vongole Spaghetti - with a bit of tomatoes, and white wine, this is really a nice light dish

Frog Leg, Prawn & Soft shell crab Fritters - fried food with a yummy sauce, how can it be not nice....?

Capelletti pasta in chicken broth - this is a nice not heavy way to serve stuffed pasta, and the pastas are very al dente

Oriechiette  with sundried tomatoes and porcini mushrooms & parma ham- this is so hearty and so tuscan....love it!

Squid Ink Pasta tonerrelli - like stir fried squid ink pasta with veges, prans and tomatoes....very very nice lah. Good quality squid ink pasta with good olive oil.......