Saturday, 28 July 2012

Forest Dew Restaurant @ Boon Keng Blk 22

I lived in the wonderful little neighbourhood of Boon Keng, where there are loads of old people, and loads of good local and cheap food...as in all mature HDB estates.

This place really did not look exciting at all, until we tried the food there.
Vegetarian food does have their own allure. Cooked pretty healthily, there are lovely dishes that would change one's perception of chinese vegetarian food from oily, unhealthy deep fried stuff to actually one which would make you think: I could be a vegetarian too!

The part about the restaurant's exterior not being very exciting....its true...the menu is not the prettiest

SanBei Tofu :its just tofu, with basil leaves cooked in a nice delicious dark sauce......

Olive Fried Rice :Well, the pork floss is mock pork floss, the olive fried rice is delicious ..

Fish soup beehoon - who would have thought of this as a vegetarian dish? But it works pretty darn well

Cereal Prawn - The 'prawns' are actually abalone mushrooms, and really yummy.

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