Dim sum is still my favourite HK food...it provides opportunity for senseless chatter, and allowing awkward pauses to be punctuated with moments when the steaming hot dim sum arrive...not that I need it with my friends..I talked too much with them. Well, this weekend, we tried a new place..Lei Garden at North point..Lei Garden is a sort of HK establishment, and it sure serves up some decent dim sum.
Pearl Chicken
Garlic with cucumbers
Han Shui Kok - deep fried meat pockets
Steam rice roll with Char Siew
Egg Custard Bun
Tofu braised in Soya Sauce
Beef pan-fried bun
Pan-fried carrot cake
Taro Pockets
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