So for the 'glam' night..its off to Cafe Gray at Upper House...very sophiscated interiors by Andre Fu, food was nice but really not great and not worth the prices they are charging.
Wines are expensive , but alright, since it was 'glamour puss' night with the girls...
Predominantly French Food menu.
Restaurant Baked Bread - with a very very nice aioli sauce
Appetizer - Scallop Ceviche with julienne cucumbers with Salmon roe.
This dish really rocks and really up the expectation for the plat principal.
Main Dish - Duck Breast with Dark Cherry Glazing. I always loved the french way of cooking duck. But the texture of this duck turned out to be a bit too tough, and not as succulent as a typical French duck should be....disappointed... :(
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